Erica Neils
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Adventures in deliciousness and life.

Gourmet Tuna Melt

3/30/2014

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A tuna melt of awesomeness .

12 grain bread 
topped with steamed kale
Topped with tuna salad (mayo, Dijon, relish, sun dried tomatoes, dill, salt and pepper) 
Topped with Swiss cheese. 

Stuck in the oven for about 10 minutes at 350F 

Delicious!!






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  • About
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